The joy I get from watching people discover the health and environmental benefits of edible insects, is like the joy of taking someone to Disneyland who has never been there before.

She goes to town, touting the benefits of crickets to people and planet…yeah!

…cricket flour is actually the new health food that can be conveniently hidden in delicious cupcakes. Cricket flour is quickly gaining popularity as a healthy protein source without the environmental, economic, and health concerns that come with meats. I believe animal protein is a very important part of a healthy diet, and that grass-fed and pasture-raised meats are healthy foods. But if you struggle to get enough healthy proteins because they cost too much or you can’t always find a good local farmer, or you simply just want a break from meat for a little while, cricket protein is a good alternative.

Click here to read the full article “Cricket Flour: A Healthier High Protein Flour” by Katie-Wellness Mama.