When you consider the benefits of insect farming to our planet’s resources, and compare the benefits of insect protein to our bodies with other sources, an answer begins to form.
Insect protein may not replace Beef, Pork, Poultry, and Seafood at Western dinner tables any time soon. But the change is coming. People are waking up to the fact that we will have 3 times as many people to feed in 30 years, but not 3 times the natural resources to farm the protein needed to feed them all.
Insects are one answer. Not the answer, but one of many.
